WebDec 8, 2024 · Instructions. First, heat a large stockpot over medium/high heat. Then, add ground beef, yellow onion, and minced garlic and sauté for 7-10 minutes or until beef is fully browned. Next, add pinto beans, … WebMay 16, 2024 · Chinese Five Spice Beef Stew Ingredients: 1 kg beef- cut into big chunks. 2 tbsp Chinese Five Spice. 3 tbsp soy sauce. 2 tbsp sugar. 1 tsp ground white pepper. 1 tsp salt or to taste. 4 cup stock- beef or chicken. 2 fresh ginger – sliced. 5 cloves garlic- roughly bruised. 4 coriander roots- roughly bruised.
10 Best Five Spice Beef Chinese Recipes Yummly
WebApr 20, 2024 · Sprinkle the meat with the grated cheddar. In a large bowl, whisk together the eggs, milk, mustard powder, remaining ½ teaspoon salt, and ground pepper (to taste) until well combined. Evenly pour the egg mixture over the beef/cheese in the dish. Bake for 50 to 55 minutes until the eggs are puffed and golden brown and the center is set. Webingredients 1 pound ground beef 1 tablespoon olive oil 1/4 cup onion, chopped 1 1/2 teaspoon salt 1 dash black pepper 1/2 small bay leaf 3 slices American cheese 1/8 teaspoon garlic 1/8 teaspoon thyme 1/8 teaspoon … shut up and wait
Five-Spice Steak - The Washington Post
WebIn a deep pan, melt butter over medium high heat then add the minced onion. Sautee until translucent, 4-5 minutes. Add ground sirloin and spices. Cook 8-10 minutes or until meat is browned, stirring occasionally with a wooden spoon to break up meat. Check for seasoning and add salt and pepper to taste. Stir in toasted pine nuts and set aside. WebFeb 27, 2024 · You only need five ingredients for this best ground beef recipe (plus salt and pepper). The short ingredient list is only the first thing you'll love about this recipe, however. You'll also adore it because … WebJun 26, 2024 · The traditional five spice is made of ground cloves, cinnamon, fennel seeds, star anise, and Szechuan pepper. This makes for a potent blend, and five spice is best used in moderation. Chinese five … shut up and tidy up