WebJan 18, 2008 · Combine the ground turkey, bread crumbs, eggs and onion mixture in a large bowl. Mix well with hands and shape the meat mixture into a rectangle on an ungreased sheet pan. Spread the ketchup evenly on top of the loaf. Bake for 1 1/2 hours or until the internal temperature is 160 degrees F & the meatloaf is cooked through. WebSet aside to cool for 5 minutes. Meanwhile, combine the breadcrumbs and milk in a small bowl. Stir the breadcrumb mixture and the eggs into the mushrooms and onions. Using a fork or your hands, gently mix in the turkey, a 1/4-teaspoon of salt, and a 1/4 teaspoon of pepper. The mixture will be very wet.
Ina Garten’s turkey meatloaf TastingSpoons
WebOct 3, 2024 · This healthy turkey meatloaf is unbelievably moist! Layers of flavor from caramelized onions make it the most flavorful classic recipe. Prep: 10 mins Cook: 1 hr 20 … WebApr 15, 2024 · The popular cooking show host and New York times bestselling author shares her strategies for making delicious, satisfying, and uncomplicated dinners, including such dishes as overnight mac & cheese, Tuscan white bean soup, chicken in a pot with orzo, and roasted vegetables with jammy eggs. #1 NEW YORK TIMES BESTSELLER - America's … crystal-0000.jpg
Barefoot Contessa
WebMar 11, 2024 · This tasty meatloaf is made with ground turkey, fresh herbs, and a delicious combination of spices, then topped with a sweet and tangy glaze. It’s a wonderfully hearty, flavorful, and filling meal that’s perfect for any night of the week. Ingredients You Will Need. To make Ina Garten’s turkey meatloaf, you will need: 1 pound ground turkey WebApr 20, 2024 · 5 lbs ground turkey 1 ½ cups plain dry bread crumbs 3 large eggs, beaten ¾ cup ketchup Instructions Preheat oven to 325° F. In a medium saute pan, over medium-low heat, cook the onions, olive oil, salt, pepper, and thyme until translucent, but not browned, approximately 15 minutes. WebCombine the ground turkey, bread crumbs, eggs, and onion mixture in a large bowl. Mix well and shape into a rectangular loaf on an ungreased baking sheet. Spread the ketchup evenly on top. Bake for 1-1/2 hours, until the internal temperature is 160 degrees and the meat loaf is cooked through. duty free pembina nd